Nutripuncture works with the body’s energetic meridians like acupuncture and acupressure--but without needles or pressure points. Combining traditional Chinese medicine with organic chemistry, the latest understanding of DNA, and the cellular nutrition work of Georges Lakhovsky and Nobel Prize-winner Barbara McClintock, Nutripuncture uses mineral complexes to supply microcurrents of reinforcing energy to the body’s information pathways and organ systems. By focusing on the life energy within our cells and balancing and nourishing the meridians, Nutripuncture accelerates our innate self-healing abilities to overcome illness, relationship conflicts, and many other physical, emotional, and mental stressors--often with rapid results.